Ever wondered how these amazing mezes and Greek flavors are made? What makes them so tasty and so memorable? Well, wonder no more as you can now join our table and cook with us to learn easy, fun, healthy and taste recipes to make for your loved ones!

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You are invited to step away from the tourist crowds and dive into the heart of Greek culture through food, family and tradition. Set in a sun-drenched olive farm, this hands-on, outdoor cooking experience is a true farm-to-table adventure, where you will prepare and enjoy dishes just as they have been made in Greek homes for generations.

This is not a formal cooking class—it’s a gathering, a moment to connect, and a chance to experience the flavors and warmth of authentic Greek hospitality. Under the shade of old olive trees, you will cook with locally sourced ingredients, following family recipes passed down through generations—the same dishes that Greek grandmothers have lovingly prepared for their families.

If we could describe our cooking classes in three words, those would be fun - homemade - authentic!