The Art of Baklava - Live Online Cooking Class with Oleosophia - EUR 45,00 per kitchen (approx USD 52,00) 
 
📅 Sunday May 3rd, 2026
⏰ 2:00 PM EST (USA) - 9:OO PM Athens Greece Time
🌍 Live from Greece – join from anywhere
 
✨ Description
Imagine pulling a perfectly golden baklava out of your oven…
Crisp, delicate layers of phyllo. Warm syrup soaking through. Aromas filling your kitchen.
 
In this live online class, Chef Melina will guide you step by step through the art of baklava—just as it’s been made for generations in Greece. You’ll learn how to work confidently with phyllo, build those signature flaky layers, and create the perfect balance of texture and sweetness that makes baklava truly unforgettable. This is not just about following a recipe. It’s about understanding how it all comes together—so you can recreate it again and again, beautifully and effortlessly.
 
👩‍🍳 What you’ll experience
How to handle and layer phyllo with confidence
The secrets to achieving crisp, golden perfection
How to prepare and balance the syrup
Tips from a Greek-American chef shaped by tradition and travel
 
🌿 The Oleosophia touch
Just like in our grove, we focus on what matters most: simple ingredients, used the right way.
From the olive oil we cook with to the way we approach flavor, this class brings a piece of Greece into your kitchen—wherever you are.
 
✨ Who this is for
You love Greek food and want to go deeper
You’ve always wanted to make baklava properly
You appreciate simple food done beautifully
Food lovers
Couples planning a cozy date night
Friends cooking together virtually
Families who want something fun and interactive
Anyone who misses Greece (or dreams of visiting)
 
WARNING: Once you learn it this way…you don’t go back to store bought baklava...
 
What You’ll Need
After booking, you’ll receive:
📋 A simple ingredient list
📩 Prep instructions
🔗 Your private Zoom link
A recording will be sent to participants to revisit whenever you want but also to those who can not make it on that day but still want in on the art of baklava! 
 
Everything is designed to be easy and stress-free.
Spots Are Limited
We keep our classes small so everyone can interact and ask questions.
 
If you’ve been wanting to cook with us, this is your sign.
👉 Reserve your spot today
👉 Cook with us on May 3rd
👉 Celebrate food, flavors, people, connection — the Greek way
 
Olive Love,
Marianna & Melina 🌿